E162
Beetroot Red, Betanin
Also known as: Betanin, Beet red
Components / composition
Betanin and related betalain pigments extracted from red beet (Beta vulgaris).
Common usage in food
Pink to red coloring in yogurts, ice cream, and confectionery.
Effects on human health
Natural pigment; poorly absorbed. May color urine and stool red harmlessly at high intake.
Risks & considerations
Generally recognized as safe; rare allergic reactions possible.
Regulatory approval (EU)
Permitted in EU Annex II categories.
US regulatory status (FDA)
Beet-derived red colors are not listed in the U.S. under the E 162 name, but beet juice and similar plant-derived colors may be used when they meet applicable color additive or GRAS requirements. Many U.S. products use beet juice concentrate for pink-to-red coloring without referencing an E number.
Permitted amounts / regulatory limits (EU)
Quantum satis or category limits per Annex II.
Acceptable Daily Intake (ADI)
Not specified.